Pumpkin Spice Cake
- 1 Duncan Hines Spice Cake Mix
- 2 cups canned pumpkin
- 1.2 cup brown sugar
- 1/2 cup oil
- 3 eggs
- 1/2 cup chopped nuts (optional)
- 1/2 cup sugar
- 1/2 cup flour
- 1/4 cup softened butter
- 1/2 teaspoon cinnamon
- Cream Cheese Icing.
Mix all ingredients for cake as listed above. Beat at Medium speed for 3 minutes.
Place in a 9 x 13 inch pan which has been greased and floured.
Mix all topping ingredients to form crumbs. Sprinkle on top of cake. Bake at 350 degrees for 40-45 minutes or until done. Drizzle with Cream Cheese Icing.
You can also serve without crumb topping, and ice completely with cream cheese icing.