Sangría

By aiati

Ingredients

• 3  tablespoons  sugar
• 3  tablespoons  white rum
• 3  tablespoons  Cointreau (orange-flavored liqueur)
• 3  tablespoons  brandy
• 6  orange slices
• 6  lemon slices
• 1  peach, cut into 6 wedges
• 1  cinnamon stick
• 1  (750-milliliter) bottle Rioja or other fruity red wine (such as Beaujolais or Zinfandel)
• 1  cup  sparkling water, chilled

Preparation

Step 1

Combine all the ingredients except sparkling water in a large pitcher. Chill for 8 hours. Stir in water immediately before serving.