Breakfast Pie

By courtneyepowell

Ingredients

• 1 pound pan sausage
• 1 can (10 ounces) tomatoes and green chilies
• 2 cups grated cheese, divided
• 4 eggs, beaten slightly
• 5 ounces evaporated milk
• 2 unbaked pie shells

Preparation

Step 1

Preheat oven to 375 degrees. Brown sausage, add tomatoes and chilies. Mix in 1 1/2 cups cheese and divide evenly into pie shells. Mix eggs and milk and pour evenly over sausage mixture; top with remaining cheese. Bake for 40-45 minutes until center of each pie is set. Makes 16 servings.