Apple Walnut Cobbler

  • 4
  • 25 mins
  • 75 mins

Ingredients

  • 4 cups apples, pared and sliced thin
  • 1 cup flour
  • 1 1/2 cups sugar
  • 1 egg, well beaten
  • 1/2 cup evaporated milk
  • 1/2 cup butter, melted
  • 1/2 tsp cinnamon
  • 3/4 cup walnuts

Preparation

Step 1

In a small bowl, mix together 1/2 cup sugar, cinnamon, and 1/2 of the walnuts. Place the sliced apples in the bottom of a greased baking dish; Sprinkle with the cinnamon-sugar mixture. In a medium bowl, sift together the flour and sugar. Add the egg, milk, butter, flour, and 1 cup sugar; Beat the mixture until smooth. Pour the mixture over the apples. Sprinkle the remaining nuts over the top. Bake at 325 degrees Fahrenheit for 45 - 50 minutes.