Johnsonville Brat Hot Tub

By carol gorman

Grilled brats get a hot bath in beer with butter and onions for even more juicy and delicious flavor!"

Ingredients

• 1 (2.85 lb) package Johnsonville® Original Bratwurst Party Pack
• 1 aluminum foil baking pan (11x9x2 3/8-inch)
• 2 (12 ounce) cans beer, or as needed
• 2 tablespoons butter
• 1 large yellow or white onion, sliced
• 12 bratwurst buns

Preparation

Step 1

Prepare brats on a gas or charcoal grill according to package directions. When brats are cooked, remove from grill and place in foil baking pan.
Place pan on grill, add beer, butter and onions. Over medium heat, on a covered grill, allow brats to simmer in beer and onions. Serve each brat with onions on a bun. Enjoy!