Swedish Meatballs
By á-2057
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 LB Hamburger
- 5 slices bread - soaked in 1/2 to 1 Cup Milk
- 1 TBL Worchester Sauce
- 1 Egg
- 2 TBL Parsley flakes
- 1 tsp Garlic powder
- 1/2 finely chopped onion
- 1/2 can cream of mushroom soup
Details
Preparation
Step 1
Mix all - Make into balls
Bake 350 degrees for 20 - 30 Minutes
Gravy:
1 and 1/2 can cream of mushroom soup
1 pkg brown gravy
1 can of mushrooms
Review this recipe