Swedish Meatballs

By á-2057

Ingredients

• 1 LB Hamburger
• 5 slices bread - soaked in 1/2 to 1 Cup Milk
• 1 TBL Worchester Sauce
• 1 Egg
• 2 TBL Parsley flakes
• 1 tsp Garlic powder
• 1/2 finely chopped onion
• 1/2 can cream of mushroom soup

Preparation

Step 1

Mix all - Make into balls

Bake 350 degrees for 20 - 30 Minutes


Gravy:

1 and 1/2 can cream of mushroom soup
1 pkg brown gravy
1 can of mushrooms