- 6
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Ingredients
- 1 (11 ounce) can cream of mushroom soup
- 1 (2 ounce) envelope turkey gravy mix
- 1/2 teaspoon thyme
- 1 cup water
- 1 (10 ounce) can mushrooms
- 2 lbs frozen cooked meatballs
Preparation
Step 1
1. 1 Mix everything in crock pot.
2. 2 Cover and cook on High 2 hours, or Low 4-6 hours.