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Ingredients
- 4-5 apples
- 3/4 cup flour
- 3/4 cup brown sugar
- 1/2 tspn cinnamon
- 1/2 tspn nutmeg
- 1/4 tspn salt
- 1/3 cup melted butter
Preparation
Step 1
Peel and cut up apples. Put pieces in pie pan. Put salt, flour, sugar, cinnamon, nutmeg in bowl. Melt butter in saucepan and pour in bowl. Mix with fork. Spoon mixture over apples in pan, covering completely. Bake at 375 degrees for 35 minutes, or until apples are soft. Serve in small dessert dishes. Top with ice cream or whipped cream. Use 9 inch pie pan.