CARAMEL ICE CREAM SAUCE

CARAMEL ICE CREAM SAUCE
CARAMEL ICE CREAM SAUCE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • ½ cup Packed brown sugar

  • 1 Tbsn Cornstarch

  • 1/3 cup Half and half

  • 2 Tbsn Water

  • 2 Tbsn Light corn syrup

  • 1 Tbsn Butter

  • ½ tsp vanilla

Directions

In saucepan, combine brown sugar and cornstarch, stir in cream, water and corn syrup until smooth, bring to a boil, cook until thickened, remove from heat, stir in butter and vanilla until butter is melted, serve over ice cream.

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