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Ingredients
- 1 pound cranberries, rinsed
- 1 large orange, washed
- 1/2 cup walnuts
- 1 1/2 cups sugar
- 3 T. compari, triple sec or sweet vermouth
Details
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
In food processor, put walnuts, cranberries, then orange, with peel, quartered. Stir in rest liquor & sugar. Store in a jar in refrigerator.
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