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Ingredients
- 1/2 lb. ziti
- 4 cups meat sauce
- 1 cup shredded mozzarella cheese
Preparation
Step 1
Cook ziti, following package directions. Toss with meat sauce and mozzarella cheese.
Spoon into a foil baking pan. Cool to room temperature.
Cover tightly with foil and freeze for up to 1 month.
To serve, thaw in refrigerator for 2 days. Bake at 350 degrees F. for 5 to 40 minutes or until internal temperature registers 140 degrees.