Spinich Dip

Spinich Dip

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • *I really just do this one to taste!  So taste as you go! :)

  • 2 packages frozen spinach, micro on high 5 min. - squeeze dry

  • 1 can artichoke hearts, chopped

  • ¾ c. - 1 c. mayo (I like Hellman's)

  • ¾ c. - 1 c. sour cream

  • Juice of 1 lemon

  • 3 cloves garlic

  • Lots of Salt and Pepper to taste

  • 1 C. grated pepper jack cheese

  • 1 C. grated parm (not the finely shredded kind)

  • Mix together all ingredients together except for the parmesan cheese.  Put in dish.  Top with parmesan and bake at 350 for 30 minutes or until bubbly.

Directions

Mix together all ingredients together except for the parmesan cheese.  Put in dish.  Top with parmesan and bake at 350 for 30 minutes or until bubbly.  


Nutrition

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