Crab Soup
By á-2440
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Ingredients
- 1 Small container 8-10 oz crab meat
- 1 Frozen Bag Mixed Vegetables
- 2 Medium Potatoes Diced
- 2 Cups Beef Broth
- 3 Cups Water
- 2 Cans 14.5 oz Diced Tomatoes
- Old Bay for Seasoning
Details
Preparation time 5mins
Cooking time 185mins
Preparation
Step 1
Add all ingredients to slow cooker. Cook until vegatables are soft.
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