HURRICANE PUNCH

By Connie

Ingredients

• Ingredients:
• 1/2 cup sugar
• 1/2 cup water
• 8 cups (1 carton) orange-pineapple juice
• 1 Cup light rum
• 1 Cup dark rum
• 1 Cup grenadine
• 1/4 Cup Triple Sec
• 1/4 Cup fresh lemon juice
• 1/4 Cup fresh lime juice
• 1 tsp almond extract
• 1 liter or more (1/2 bottle) lemon-lime soda
• orange slices and marachino cherries for garnish

Preparation

Step 1

Directions:

Boil water and sugar till dissolved. Cool. Add other ingredients except lemon-lime soda - add that at serving time. Serve over ice.