Chicken Teriyaki - It's a Secret

  • 4
  • 45 mins
  • 65 mins

Ingredients

  • 3/4 cup soy sauce
  • 1 cup mayonnaise
  • 6 skinless, boneless chicken breast halves - pounded thin

Preparation

Step 1

In a medium bowl, mix together the soy sauce and mayonnaise. Add the chicken, and turn to coat. Cover, and marinate for 30 minutes.

Preheat a grill for medium heat. When the grill is hot, lightly brush the grate with oil.

Place the chicken onto the grill with a thick coating of the marinade. Discard remaining marinade. Cook for about 10 minutes per side, or until chicken is firm and juices run clear.