Menu Enter a recipe name, ingredient, keyword...

á-2588

French Apple Pie

By

9" pie crust
5-6 apples
2/3 cup sugar
1 tsp cinnamon
1/2 cup butter
1/2 cup brown sugar, packed
1 cup flour

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 9" pie crust
  • 5-6 apples
  • 2/3 cup sugar
  • 1 tsp cinnamon
  • 1/2 cup butter
  • 1/2 cup brown sugar, packed
  • 1 cup flour

Details

Preparation

Step 1

Bake pie crust 5 minutes at 350F. Slice apples, combine with white sugar and cinnamon, place in pie shell. Cut butter and brown sugar into flour until pea size chunks form. Sprinkle over apples. Bake for 45-50 minutes at 350F.

You'll also love

Review this recipe

crock pot apple butter Sour Cream Apple Pie