French Apple Pie

9" pie crust 5-6 apples 2/3 cup sugar 1 tsp cinnamon 1/2 cup butter 1/2 cup brown sugar, packed 1 cup flour

French Apple Pie
French Apple Pie

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 9" pie crust

  • 5-6 apples

  • 2/3 cup sugar

  • 1 tsp cinnamon

  • 1/2 cup butter

  • 1/2 cup brown sugar, packed

  • 1 cup flour

Directions

Bake pie crust 5 minutes at 350F. Slice apples, combine with white sugar and cinnamon, place in pie shell. Cut butter and brown sugar into flour until pea size chunks form. Sprinkle over apples. Bake for 45-50 minutes at 350F.

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