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Dessert Pecan "sandwiches"

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Ingredients

  • 1/3 cup butter, softened
  • 1/3 cup light karo syrup
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1 lb. powered suger

Details

Preparation

Step 1

1. Mix all together in large mixing bowl with spoon first, then with hands.
2. Knead with hands on board until smooth.
3. This is used as a filling between two pecan halves and may be flavored in many different ways-rum, maple, bourbon, orange, mint,ect.
4. Use a peice of filling about the size of a marble and flatten on one pecan half then press second pecan half over first, forming a pecan "sandwich"

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