Pretzel Salad

Pretzel Salad

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1 cups crushed pretzels

  • ¾ cup melted butter or margarine

  • 2 teaspoons sugar

  • 1 8 oz cream cheese

  • 1 cup sugar

  • 1 9oz Cool Whip

  • 1 large package strawberry Jell-O

  • 2 cups boiling water

  • 2 10 oz frozen strawberries still frozen

Directions

Mix together pretzels, melted butter or margarine and 3 teaspoons sugar. Pat on bottom of 9 X 13 inch pan. Bake at 400° for 8 – 10 minutes. Let cool. Mix together cream cheese, 1 cup sugar and Cool Whip. Spread over pretzels. Dissolve Jell-O in boiling water. Let cool slightly. Add frozen strawberries to Jell-O mixture. Let jell slightly. Pour on top of cream cheese layer. Chill.


Nutrition

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