GRILLED SOURDOUGH CLUBS

By Rvrrt241

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

12 slices Sourdough bread
6 slices Cheddar cheese
½ lb Thinly sliced deli turkey
¼ tsp Garlic powder
½ lb Thinly sliced deli ham
12 Bacon strips, cooked & drained
2 Tbsp Butter, softened

Details

Preparation

Step 1

On six slices of bread, layer cheese & turkey; sprinkle with garlic powder. Top with ham, bacon & remaining bread. Spread butter over top & bottom of each sandwich. Cook on indoor grill for 3-4 minutes or until bread is toasted & cheese is melted.