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Ingredients
- 1 cup catsup
- 6 Tablespoons vinegar
- 1/2 teaspoons water
- 4 teaspoons Worcestershire sauce
- 2 teaspoons prepared mustard
- 1/4 cup brown sugar
- 3/4 cup tomatoe juice.
Preparation
Step 1
Mix all the sauce ingredients together in a stainless steel kettle, and heat until it comes to a boil.