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Haluschki with Cabbage

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Ingredients

  • 1/2 of medium cabbage
  • 1 medium onion
  • 2 Tbs. butter
  • salt and pepper

Details

Preparation

Step 1

Cut cabbage fine and dice onion. Melt butter in frying pan. Put in cabbage and onion. Sprinkle salt and pepper. Cook covered on low heat. Stir every five to ten minutes. After 30 minutes combine with haluschki.

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