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Ingredients
- 1 (12 ounce) can artichoke drained and chopped
- 1 cup mayonnaise
- 1 package fresh parmesan cheese ( 1 1/4 - 2 cups)
- 1/2 to 1 tsp. garlic powder
- 1/2 tsp garlic salt
- 1/2 - 1 cup mozzarella cheese
- crackers
Details
Preparation
Step 1
Combine all ingredients except the mozzarella cheese in a baking pan. Sprinkle mozzarella cheese on top.
Bake at 350 degrees for 15 to 20 minutes until golden brown. Serve with crackers.
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