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Buttermilk Cake

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Ingredients

  • 3 cups sugar
  • 3 cups flour
  • 5 eggs
  • 1 cup buttermilk
  • 1/2 tsp. soda

Details

Preparation

Step 1

Add 3/4 cups of sugar to the egg whites. Measure flour before sifting. Sift one time.
1 cup buttermilk- add 1/2 t. soda

Bake for 20 minutes, 275°, 20 min. 300°, 30 min. 350°

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