Curried Fruit

Curried Fruit
Curried Fruit

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2 cans peach halves drained

  • 2 cans pear halves drained

  • 2 cans pineapple drained

  • 1 C golden raisins

  • 2 cans apricot halves drained

  • 1 can dark cherries

  • 3/4 C. brown sugar

  • 1/3 C melted butter

  • 1-2 tsp. curry powder

Directions

Drain fruit. Combine fruits. Blend sugar, curry powder and butter. Place on fruit and bake at 325 for 1 hr. Cover and refridgerate overnight.

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