GEORGE WASHINGTON PIE

By

Best of the Best from Bell's Best Cookbook p. 253
By: Blanche B. Millsap, Jackson Council (Book 3)

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Ingredients

  • Directions:
  • 1 1/3 cups plain flour
  • 1 cup chopped pecans
  • 1 stick margarine, softened
  • 2 (8 oz.) packages cream cheese, softened
  • 1 cup confectioners' sugar
  • 2 (32 oz.) cans cherry pie filling
  • 2 cups Cool Whip
  • Mix flour, pecans, and margarine together and pack into a 9x13-inch glass dish.
  • Bake for 20 minutes in a 400 F. oven.
  • Let cool.
  • Mix cream cheese and sugar; cream well and spread on cooled crust.
  • Layer cherry filling on top of cream cheese.
  • Spread Cool Whip over cherry filing and let chill.

Preparation

Step 1

Keep refrigerated

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