Fajitas

By á-2304

Ingredients

• 1 tsp. cumin
• 1 tsp. garlic powder
• 1 tsp. onion powder
• salt
• pepper
• oil
• lemon juice
• 1 1/2 pounds chicken or beef or shrimp
• 1 medium onion, sliced
• 1 green bell pepper, sliced
• 1 red bell pepper, sliced
• tortillas
• 1 lime, juice for topping

Preparation

Step 1

Combine all ingredients except lime juice in plastic bag. Seal and toss to coat. Let marinate for at least one hour.

Grill meat and then top with lime juice.

Saute peppers and onion until tender.

Serve with sour cream, salsa, guacamole, cheese, rice, and lettuce.