French Bread

By debicakes62

Ingredients

• 11 oz water
• 4 c. bread flour
• 1 1/2 t. salt
• 2 tsp. sugar
• 2 T. olive oil
• 2 t. yeast

Preparation

Step 1

Turn to dough cycle.

Shape to desired loaf

Cover, let rise

Bake 400 degrees for 20 to 25 minutes.