white chocolate heath bar cheesecake

By rmalone

Ingredients

• filling:
• 2/3 c graham cracker crumbs
• 2/3 c sugar
• 1 t cinnamon
• 3 T butter
• 8 lg heath bars
• 4 8 oz cream cheese
• 2/3 c sugar
• 3 eggs
• 2 t vanilla
• 6 oz white chocolate
• 3/4 c whipping cream
• fudge sauce:
• 1/2 c butter
• 4 oz chocolate
• 1/4 t salt
• 3 c sugar
• 1 2/3 c evap. milk
• 1 T vanilla

Preparation

Step 1

oven 350.
10" spring form pan wrap pan with 3 layers of alum foil. mix crust ingred.'s make a mound of 1/2 heath bars in center of pan of crust. bake 10 min

mix filling ingredients and place in spring form pan. place inside another pan and surround spring form pan with 1/2" water. bake 1 1/2 hrs. sprinkle remaining heath bar on top of cheesecake once it comes out of oven. return to oven for 10 min.

mix fudge sauce ingredients over low heat with whisk until it bubbles. serve warm over cheescake