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Ingredients
- 1 large nape cabbage (chopped)
- 6 green onions with tops (diced)
- 2 pkgs. Raman noodles
- 1 4oz. slivered almonds
- 3-4 tsp. margarine
Details
Preparation
Step 1
Brown almonds in margarine until light brown. Crumble noodles and add to almonds. Salt lightly.
Dressing:
1/2 cup oil
1/2 cup sugar
1 tsp soy sauce
1/4 cup vinegar
Don't mix dressing with cabbage until ready to serve.
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