Boston Baked Beans
By á-2053
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 lb. package dried navy beans
- 2/3 cup molasses
- little less than 1/2 cup sugar
- 1 tsp. dry mustard
- salt pork
- salt and pepper
Details
Preparation
Step 1
Boil beans until soft enough. Do not drain!! Combine ingredients into beans and water. Do not forget salt pork! Bake about 4 hours at 350 in a casserole or bean pot. You may need to keep adding water.
Review this recipe