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Maple Frosting

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Rate this recipe 4/5 (1 Votes)
Maple Frosting 1 Picture

Ingredients

  • 4 oz cream cheese-softened
  • 2 tablespoons butter or margarine-softened
  • 3 tablespoons maple syrup
  • 1/2 tsp vanilla
  • 1/2 teaspoon imitation maple flavor
  • 2 cups powdered sugar
  • 1/4 cup walnuts, finely chopped

Details

Servings 8

Preparation

Step 1

In a small bowl, combine cream cheese, butter, syrup, vanilla and maple flavoring. Beat with an electric mixer at low speed until smooth. gradually add powdered sugar, beating until mixture is of spreading consistency. frost cupcakes and immediately sprinkle evenly with 1/4 cup walnuts.

Store in refrigerator.

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