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Savory Lemon Rice


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  • 2 tbsp. butter
  • 1/2 clove garlic, minced (or garlic powder)
  • 1/3 cup Minute Rice
  • 1/3 cup chicken broth
  • 1/2 tsp. salt
  • 2 tbsp. chopped parsley
  • 1 tbsp. lemon juice
  • 1 tbsp. grated lemon rind



Step 1

Melt butter in saucepan. Add garlic and saute until golden brown. Stir in rice, broth, and salt. Bring quickly to a boil over high heat. Cover; remove from heat and let stand 5 minutes. Add parsley, lemon juice, and rind; mix lightly with a fork.


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