Fruits, Vegetables and Other Produce
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3 c diced and seeded watermelon
1 c diced seedless cucumber
1 c chopped romaine lettuce
1/2 t white balsamic vinegar
Crumbled goat cheese
Make gazpacho by combining watermelon thru vinegar along with salt and pepper to taste in a blender. Puree until smooth and divide evenly among four bowls. Garnish with crumbled goat cheese and 1 t chopped basil.
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