Asian Slaw

By jennyburkholder

Oil/vinegar based coleslaw

Ingredients

• 16 oz package of shredded cole slaw
• 1 bunch of green onions- chopped
• 2 packages of beef Ramen Noodles- crunched up
• 1 c of slivered almonds
• 1 c of sunflowwer seeds- toasted
• 1 c of oil (1/3 c olive, 2/3 c vegetable)
• 1/3 c white vinegar
• 1/3 c sugar

Details

Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

In a mason jar- mix oil, vinegar, sugar and 2 beef packets from ramen noodles. Close until serving time & pour over remaining ingredients. To disolve sugar better, heat vinegar & sugar, then add oil and seasoning packets.