Hearty Baked Beans
By á-2837
This saucy dish is flavorful and filling, chock-full of ground beef, bacon and four varieties of beans.
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- * 1 pound ground beef
- * 2 large onions, chopped
- * 3/4 pound sliced bacon, cooked and crumbled
- * 4 cans (15 ounces each) pork and beans
- * 1 bottle (18 ounces) honey barbecue sauce
- * 1 can (16 ounces) kidney beans, rinsed and drained
- * 1 can (15-1/4 ounces) lima beans, rinsed and drained
- * 1 can (15 ounces) black beans, rinsed and drained
- * 1/2 cup packed brown sugar
- * 3 tablespoons cider vinegar
- * 1 tablespoon Liquid Smoke, optional
- * 1 teaspoon salt
- * 1/2 teaspoon pepper
Details
Servings 18
Preparation
Step 1
1. In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. Dutch oven. Stir in the remaining ingredients.
2. Cover and bake at 350° for 1 hour or until heated through
Review this recipe