Gingerbread cookies
By LauraB-2
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Ingredients
- Gingerbread cookies
- 1 1/2 C crisco
- 2 cups sugar
- 4 C flour
- 2 eggs
- 2 t baking soda
- 2t cinnamon
- 2t cloves
- 2t ginger
- 1/2 molases
Details
Preparation
Step 1
preheat oven 350
Cream sugar, crisco, add eggs beat well. Mix everything but molases to shortening. Add molases.
Flatten balls onto greased cookie sheet. Bake 12-15 minutes.
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