Roasted Asparagus with Balsamic Vinegar

Roasted Asparagus with Balsamic Vinegar
Roasted Asparagus with Balsamic Vinegar

PREP TIME

15

minutes

TOTAL TIME

15

minutes

SERVINGS

4

servings

PREP TIME

15

minutes

TOTAL TIME

15

minutes

SERVINGS

4

servings

Ingredients

  • 1 T. olive oil

  • 1 1/2 lbs. asparagus, trimmed

  • 3 T. balsamic vinegar

  • salt and pepper to taste

  • 1/4 cup parmesan cheese curls

Directions

Place in 10" ovenproof frying pan in 500 degree oven for 5 minutes. Remove from oven and swirl oil in pan. Roll asparagus in oil. Bake asparagus till tender-crisp 5-10 minutes. Drizzle with vinegar. Add salt and pepper to taste. Scatter cheese curls on top.

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