Prince Chicken Penne Primavera

By JMSnell

Ingredients

• 1 lb package Penne
• 1 Lb skinless boneless chicken
• salt and pepper
• 3 cloves garlic chopped
• 6 C assored fresh chopped or sliced vegetables
• (red and yellow bell peppers, mushrooms, onion, carrots and broccoli florets)
• 3/4 C Chicken broth

Preparation

Step 1

Spray 12 inch non stick skillet generously with cooking spray. Over medium high heat, cook and stir chicken that is cut into strips and seasoned with S&P until no longer pink. Add veggies. Cook and stir until tender and crisp about 5 minutes. Stir in Penne and chicken broth; heat through.

Serve immediately

Makes 8 servings