Buttery Spritz Cookies

By á-1822

Ingredients

• 1 cup butter, softened
• 1-1/4 cups confectioner's sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 2-1/2 cups all-purpose flour
• 1/2 teaspoon salt
• Food coloring (optional)
• Colored sugar and decorating candies (optional)

Details

Cooking time 6mins

Preparation

Step 1

In a large bowl, cream butter and confectioner's sugar until light and fluffy. Beat in egg and extracts. Combine flour and salt. Gradually add to creamed mixture; mix well. Tint with food coloring, if desired

Using a cookies press fitted with the disk of your choice, press dough 2-inches apart onto ungreased baking sheets. Decorate as desired

Bake at 375 degrees for 6-8 minutes or until set (don't brown). Move to wire rack to cool