Broccoli Casserol

By á-2588

Ingredients

• 2 bunches broccoli
• 1 can cream of mushrool soup
• 1/2 cup miricle whip
• 2 cups grated cheddar cheese

Preparation

Step 1

Steam broccoli for 3 minutes, drain well. Mix soup, miricle whip and cheese, mix with warm broccoli. Top with buttered bread crumbs or more shredded cheese if desired. Cook at 350F for 30 minutes.