Buffalo Chicken Dip

By kimmie12

Ingredients

• 1 package (8 ounces) cream cheese, softened
• 1 can (10 ounces) chunk white chicken, drained
• 1/2 cup buffalo sauce
• 1/2 cup ranch salad dressing
• 2 cups (8 ounces) shredded Colby-Monterey Jack cheese
• Tortilla chips

Preparation

Step 1

Spread cream cheese into an ungreased shallow 1 quart baking dish. Layer with chicken, buffalo wing sauce and ranch dressing. Sprinkle with cheese.

Bake uncovered at 350 degrees for 20 to 25 minutes or until cheese is melted. Serve warm with tortilla chips.