PIONEER SHRIMP BOIL SHRIMP SAUCE

By

Best of the Best from Bell's Best Cookbooks p. 177
Lou Sparks, Jackson South Council (Book 1)

View complete recipe

  • 1

Ingredients

  • Directions:
  • 1/2 stalk celery, chopped
  • 1/2 bell pepper, chopped
  • 1 onion, chopped
  • 1/2 box garlic
  • 4 c. mayonnaise
  • 1/2 c. mustard
  • 1/2 c. salt
  • 1/4 c. Lea and Perrins Sauce
  • 1 1/2 c. lemon juice
  • 1/2 T. tobasco
  • 1 1/2 T. black pepper
  • 1 t. paprika
  • 1/2 c. horse radish
  • 2 c. ketchup
  • 1 1/2 c. oil
  • 1 1/2 (10 oz) bottles chili sauce
  • Combine celery, bell pepper, onions and garlic; add all other ingredients and mix well.
  • Put entire mixture through blender.

Preparation

Step 1

Reported to be the "best" shrimp sauce in the world.

View complete recipe