Chicken Piccata

Chicken Piccata

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4 chicken breasts

  • 1 egg

  • 3 T. lemon juice

  • ¼ cup all-purpose flour

  • ⅛ t. garlic powder

  • ⅛ t. paprika

  • ¼ cup butter

  • 2 t. chicken bouillon powder

  • ½ cup boiling water

Directions

Beat egg together with 1 T. lemon juice. Set aside. In shallow dish mix together flour, garlic powder and paprika. Dip chicken in egg/lemon mixture then in seasoned flour. In large skillet melt butter and brown chicken. Dissolve bouillon in boiling water then add remaining 2 T. lemon juice. Pour liquid into skillet. Cover and let simmer for 20 minutes turning after 10 minutes until chicken is tender.


Nutrition

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