Dry Rub - Spare Rib Rub

This is a sweet and savory rub works well on pork ribs. You can adjust the heat by changing the amount of cayenne.

Dry Rub - Spare Rib Rub

Photo by Nick B.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • •1 cup brown sugar, dark

  • •½ cup paprika

  • •2 tablespoon salt

  • •1 tablespoon black pepper

  • •1 tablespoon white pepper

  • •1 tablespoon cayenne pepper

  • •1 tablespoon garlic powder

  • •1 tablespoon onion powder

Directions

Combine all ingredients. Store in an airtight container in a cool, dark place


Nutrition

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