Snickerdoodle Bars

By srumbel

The bar version of the famous Snickerdoodle Cookie!
from liluna.com

Ingredients

• 2 1/2 cups flour
• 1 1/4 tsp. baking powder
• 1/2 tsp. salt
• 3/4 cup butter or margarine
• 1 1/4 cup sugar
• 1/2 cup brown sugar
• 3 eggs
• 1 tsp. vanilla
• 1 TB sugar
• 1 TB cinnamon
• 1 cup powdered sugar
• 1-2 TB milk
• 1/2 tsp. vanilla

Preparation

Step 1

1.Heat oven to 350 degrees. Spray bottom of 9x13 pan. In a small bowl combine flour, baking powder and salt. Set aside.

2.In a large bowl beat butter until cream. Beat in sugars. Gradually beat eggs and vanilla until combined on low speed. Beat in dry ingredients until combined.

3.Spoon 1/2 the batter into the pan and spread evenly. Sprinkle cinnamon/sugar mixture (1TB of each) evenly over batter.

4.Spoon teaspoons of remaining batter evenly over cinnamon/sugar mixture.

5.Bake 20-25 minutes or until golden brown and toothpick comes out clean. Cool completely.

6.In a small bowl stir glaze ingredients (1 cup powdered sugar, 1-2 TB milk, 1/2 tsp. vanilla) until smooth and thin enough to drizzle. Drizzle over bars. Enjoy!