Cheesy Rice & Broccoli

By amberwherley

Ingredients

• 1 pkg(10 oz) frozen chopped broccoli
• 1/4 cup water
• 1/2 lb Velveeta pasteurized process cheese spread, cubed
• 1 1/2 cups minute original rice, uncooked

Preparation

Step 1

Bring broccoli and water to boil in medium saucepan, separating broccoli with fork.

Stir in Velveeta. Reduce heat to low; cover and simmer 3 minutes.

Srit in rice; cover. Remove from heat. Let stand 5 minutes. Stir before serving.