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Watermelon and Mint Cooler


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Rate this recipe 4.4/5 (17 Votes)


  • 12 cups seedless watermelon cubes
  • 1/2 cup fresh lime juice
  • 1/2 cup lightly packed fresh mint leaves
  • 2/3 cup cachaca, rum or vodka (optional)
  • Ice


Adapted from


Step 1

In a blender, working in batches, puree the watermelon, lime juice and mint until smooth. Transfer the mixture to 2 large pitchers. Cover and refrigerate until ready to use.
Divide the liquor, if using, between the pitchers. Top with ice.


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