Green Beans, Herbed

  • 4

Ingredients

  • 1 pound fresh green beans, trimmed
  • 4-1/2 teaspoons butter, melted
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried savory
  • 1/8 teaspoon dried oregano
  • 1/8 teaspoon pepper

Preparation

Step 1

Place green beans in a microwave-safe dish. Combine the remaining ingredients; pour over beans and toss to coat. Cover and microwave on high for 6-8 minutes or until beans are tender. Yield: 4 servings.