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Apple Cinnamon Doggie Biscuits

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Ingredients

  • 1 package apple, dried
  • 1 teaspoon cinnamon
  • 1 tablespoon parsley, freeze-dried
  • 1 cup ice water
  • 1/2 cup Corn Oil
  • 5 cups flour
  • 1/2 cup powdered milk
  • 1 tablespoon corn oil

Details

Cooking time 20mins

Preparation

Step 1

Preheat oven to 350º F.

Put the apples in a food processor so that pieces are small.

Combine in a bowl all of the ingredients. Add oil or water if dough is too dry.

Using a rolling pin roll out dough to about 3/16" thick (can make thinner or thicker).

Using a cookie cutter -- cut into shapes -- place on cookie sheets. Bake for approximately 20 -25 minutes (until golden).

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